Small batch wines, grown and made in Tasmania.

“Sonnen is all about doing justice to the tireless work of the people who grow the amazing fruit we have access to in Tassie – the people who spend their entire year stressing about the weather, who are up at the crack of dawn fixing tractors or out in the vineyard pruning in the freezing cold and fog.”

We source fruit from vineyards across lutruwita/Tasmania to produce small-batch Tasmanian wines, crafted with minimal intervention.

A bottle of Riesling sits atop a pallet held up by a forklift in a winery

“The thing we want people to do while drinking our wines is to have fun. It doesn’t have to be super serious. As long as it can accompany good times, then we’re happy.”